Sydney Shrooms
Sydney Shrooms are a delicious, crispy, and savory appetizer featuring hand-battered and deep-fried mushrooms, often served with a creamy dipping sauce. These golden bites are known for their crunchy coating and juicy, flavorful center, making them a favorite at Outback Steakhouse.
Estimated Nutritional Content
(Per Serving, Approx. 6-8 Mushrooms)
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 300-400 kcal |
| Protein | 5-7g |
| Carbohydrates | 30-35g |
| Fat | 18-22g |
| Saturated Fat | 3-5g |
| Cholesterol | 40-60mg |
| Sodium | 600-800mg |
| Fiber | 2-3g |
| Sugar | 1-2g |
Price of Outback Sydney Shrooms
The price of Sydney Shrooms at Outback Steakhouse varies by location:
- Appetizer Portion: Around $8.99 – $12.99
Prices may differ based on location, so check with your local Outback Steakhouse for exact pricing.
Ingredients of Sydney Shrooms Outback
- 1 lb whole button mushrooms (washed and dried)
- 1 cup all-purpose flour
- ½ cup cornstarch
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- 1 cup buttermilk
- 1 egg
- Oil for frying
For the Dipping Sauce:
½ cup ranch or spicy aioli.
Conclusion
Outback steakhouse sydney shrooms are the perfect crispy and savory appetizer, offering a delightful combination of crunch and juiciness. Their flavorful seasoning and golden-brown coating make them an irresistible snack. Paired with a creamy dipping sauce, they are a must-try for mushroom and appetizer lovers alike.
