Steak Combos

Sirloin And Bloomin Fried Chicken entrée at Outback Steakhouse combines a center-cut sirloin steak with their signature Bloomin’ Fried Chicken, offering a hearty and flavorful meal. Estimated Nutritional Content Nutrient 6 oz Sirloin & Bloomin’ Fried Chicken 8 oz Sirloin & Bloomin’ Fried Chicken Calories ~1,400 kcal ~1,600 kcal Total Fat 70–90g 80–100g Saturated Fat…

Sirloin & Alice Springs Chicken is a popular entrée at Outback Steakhouse, combining a seasoned center-cut sirloin steak with the restaurant’s signature Alice Springs Chicken. This dish offers a hearty and flavorful dining experience. Estimated Nutritional Content Nutrient 6 oz Sirloin & 5 oz Alice Springs Chicken 8 oz Sirloin & 5 oz Alice Springs…

​The 13 oz Ribeye & Choice of Shrimp is a popular entrée at Outback Steakhouse, featuring a generously portioned, hand-cut ribeye steak paired with your choice of shrimp preparation. This combination offers a hearty and flavorful dining experience. Estimated Nutritional Content Nutrient Coconut Shrimp Option Grilled Shrimp on the Barbie Option Calories ~1,400 kcal ~1,490…

6 oz Victoria’s Filet Mignon & Lobster at Outback Steakhouse features a tender, thick-cut 6-ounce filet mignon paired with a steamed lobster tail, accompanied by your choice of two freshly made sides. Estimated Nutritional Content Nutrient Per Serving (Approx.) Calories 670 kcal Total Fat 31g Saturated Fat 9g Cholesterol 145mg Sodium 1,250mg Total Carbohydrates 2g…