6oz Victoria’s Filet Mignon_ & Lobster
6 oz Victoria’s Filet Mignon & Lobster at Outback Steakhouse features a tender, thick-cut 6-ounce filet mignon paired with a steamed lobster tail, accompanied by your choice of two freshly made sides.
Estimated Nutritional Content
| Nutrient | Per Serving (Approx.) |
|---|---|
| Calories | 670 kcal |
| Total Fat | 31g |
| Saturated Fat | 9g |
| Cholesterol | 145mg |
| Sodium | 1,250mg |
| Total Carbohydrates | 2g |
| Dietary Fiber | 1g |
| Sugars | 0g |
| Protein | 47g |
Note: Values may vary depending on preparation, portion size, and choice of sides.
Price
The price of the 6 oz Victoria’s Filet Mignon & Lobster at Outback Steakhouse varies by location:
Henderson, NV: $42.49
Brick, NJ: $34.99.
Ingredients
Quick List,
- 1 (6 oz) filet mignon steak
- 1 lobster tail
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- Salt and freshly ground black pepper, to taste
- Fresh lemon wedges.
Conclusion
The 6 oz Victoria’s Filet Mignon & Lobster is a delectable combination that offers a luxurious dining experience.
