Center-Cut Sirloin_ for 6
This meal features USDA center-cut sirloin steaks, expertly seasoned and flame-grilled to your preferred doneness. Outback’s sirloin is known for its bold flavor and lean cut, making it a classic, high-protein option ideal for group dining. Each person receives a 6 oz steak portion.
Estimated Nutritional Content Table
| Nutrient | Amount (Per 6 oz Serving) |
|---|---|
| Calories | 410–430 kcal |
| Protein | 46–50 g |
| Total Fat | 22–25 g |
| Saturated Fat | 8–9 g |
| Carbohydrates | 0–2 g |
| Fiber | 0 g |
| Sugars | 0–1 g |
| Sodium | 850–950 mg |
| Cholesterol | 130–150 mg |
Estimates are based on standard 6 oz portion, without sauces or sides.
Price
- Price for 6 servings: ~$90.00 – $96.00
- (Approximately $15–16 per person; prices may vary by location and side choices)
Ingredients
Center-Cut Sirloin Steaks:
- USDA Choice center-cut sirloin (6 oz per person)
- Signature Outback seasoning (salt, black pepper, garlic powder, onion powder, paprika)
- Light brushing of olive oil or melted butter
- Optional finishing butter or herb topping
Optional Add-ons or Sauces:
- Grilled onions, mushroom topping, garlic butter, or steakhouse sauce
Suggested Sides:
- Aussie Fries, seasonal vegetables, Caesar or house salad, baked potato, or mac & cheese
Conclusion
Outback Steakhouse Center-Cut Sirloin for 6 is a flavorful, high-protein meal perfect for gatherings or steak lovers. With its bold spice rub and lean texture, this dish strikes an outstanding balance between hearty and health-conscious. Ideal for pairing with classic steakhouse sides, this is a satisfying, sharable choice that embodies Outback’s signature grilling style.
