Over-the-Top Brussels Sprouts

Over the Top Brussels Sprouts

Over the Top Brussels Sprouts outback is tossed in Fresno chili oil and balsamic glaze, then generously topped with bacon, lemon aioli, and Parmesan (optional). It’s a bold, complex take on veggies, designed to pair well with hearty mains.

Estimated Nutritional Content Table

NutrientAmount
Calories~1,010 kcal
Total Fat89 g
Saturated Fat28 g
Trans Fat0 g
Cholesterol80 mg
Sodium1,250 mg
Total Carbs40 g
Dietary Fiber8 g
Sugars21 g
Protein17 g

(Sources report identical macros: 1,010 kcal, 89 g fat, 40 g carbs, 17 g protein)

Outback Over the Top Brussels Sprouts Price

Typically priced at $5.99–$6.99 per serving.

Ingredients

Brussels sprouts: trimmed, halved, then roasted for crispiness

Fresno chili oil for heat

Balsamic glaze with honey for a sweet-tangy finish

Bacon bits, lemon aioli, Parmesan cheese, olive oil, salt & pepper

Optional sliced almonds

Allergens & Dietary Info

  • Contains: Dairy (aioli, Parmesan), egg (aioli), soy
  • Contains gluten (in balsamic glaze)
  • Vegetarian option: omit bacon and dairy
  • Not suitable for low-fat, low-sodium, high-fiber, or ketogenic diets

Conclusion

Outback’s Over-the-Top Brussels Sprouts are a flavour packed, indulgent side lavishly roasted and topped with bold flavours. At around 1,010 calories and 89 g of fat, this dish is more of a decadent treat than a healthy veggie option. It’s perfect for sharing… if you’re okay with over-the‑top richness. Consider splitting it or skipping it regularly if you’re watching your fat, calories, or sodium intake.

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