Outback Center Cut Sirloin
The Outback Center Cut Sirloin is a lean, tender, and flavorful steak, hand-cut and seasoned to perfection. It is lower in fat compared to ribeye or filet mignon but still delivers a juicy, bold beef flavor. This steak is grilled to your preferred doneness and pairs well with classic sides like baked potatoes, fresh vegetables, or a side salad.
Estimated Nutritional Content
(Per 8 oz Serving)
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 400-500 kcal |
| Protein | 50-55g |
| Carbohydrates | 0-1g |
| Fat | 20-25g |
| Saturated Fat | 8-10g |
| Cholesterol | 140-160mg |
| Sodium | 600-800mg |
| Fiber | 0g |
| Sugar | 0g |
Center Cut Sirloin Outback Price
Prices may vary depending on location and portion size:
- 6 oz Sirloin: Around $14.99 – $17.99
- 8 oz Sirloin: Around $17.99 – $21.99
- 11 oz Sirloin: Around $20.99 – $24.99
For exact pricing, check with your local Outback Steakhouse.
Outback Steakhouse Center Cut Sirloin Ingredients
(Quick List)
- Center-cut sirloin steak (6-11 oz)
- Olive oil
- Salt & black pepper
- Garlic powder & onion powder
- Smoked paprika
- Butter
- Fresh rosemary or thyme
Conclusion
The Outback Center Cut Sirloin 6 oz is a lean, flavorful, and satisfying steak, making it a great option for those who prefer a healthier cut without sacrificing taste. It delivers bold beefy flavor and pairs well with a variety of side dishes. Whether grilled, pan-seared, or finished in the oven, this sirloin remains a top choice for steak lovers.
