Melbourne Porterhouse 22 oz
The Melbourne Porterhouse 22 oz is a hearty, steak lovers dream, offering the best of both worlds with a New York Strip on one side and a Filet Mignon on the other. This massive, well-marbled cut delivers a bold, beefy flavor with tender, juicy bites. Typically seasoned and seared or flame-grilled, it’s served with classic steakhouse sides like mashed potatoes, grilled asparagus, or a fresh salad.
Estimated Nutritional Content
(Per 22 oz Serving)
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 1,200-1,400 kcal |
| Protein | 90-100g |
| Carbohydrates | 1-2g |
| Fat | 85-95g |
| Saturated Fat | 30-40g |
| Cholesterol | 250-300mg |
| Sodium | 800-1,000mg |
| Fiber | 0g |
| Sugar | 0g |
Melbourne Porterhouse 22 oz
Outback Price
Prices may vary by location, but here’s an estimate:
- Melbourne Porterhouse 22 oz: $32.99 – $42.99
For exact pricing, check with your local Outback Steakhouse.
Ingredients
(Quick List)
- Porterhouse steak (22 oz)
- Olive oil
- Salt & black pepper
- Garlic powder & onion powder
- Smoked paprika
- Butter
- Fresh rosemary or thyme
Conclusion
The Melbourne Porterhouse 22 oz is a true steakhouse classic, offering both tender filet mignon and flavorful New York Strip in one massive cut. Its bold, juicy flavor and impressive size make it a favorite for steak lovers. Whether grilled, pan-seared, or oven-finished, this Porterhouse is a standout choice for a premium steak dinner.
