Sirloin & Alice Springs Chicken is a popular entrée at Outback Steakhouse, combining a seasoned center-cut sirloin steak with the restaurant’s signature Alice Springs Chicken. This dish offers a hearty and flavorful dining experience. Estimated Nutritional Content Nutrient 6 oz Sirloin & 5 oz Alice Springs Chicken 8 oz Sirloin & 5 oz Alice Springs…
The 13 oz Ribeye & Choice of Shrimp is a popular entrée at Outback Steakhouse, featuring a generously portioned, hand-cut ribeye steak paired with your choice of shrimp preparation. This combination offers a hearty and flavorful dining experience. Estimated Nutritional Content Nutrient Coconut Shrimp Option Grilled Shrimp on the Barbie Option Calories ~1,400 kcal ~1,490…
6 oz Victoria’s Filet Mignon & Lobster at Outback Steakhouse features a tender, thick-cut 6-ounce filet mignon paired with a steamed lobster tail, accompanied by your choice of two freshly made sides. Estimated Nutritional Content Nutrient Per Serving (Approx.) Calories 670 kcal Total Fat 31g Saturated Fat 9g Cholesterol 145mg Sodium 1,250mg Total Carbohydrates 2g…
Chicken Tender Platter at Outback Steakhouse features crispy, golden-brown white-meat chicken tenders served with honey mustard sauce and two freshly made sides of your choice. Estimated Nutritional Content Nutrient Per Serving (Approx.) Calories 1,020 kcal Total Fat 53g Saturated Fat 10g Cholesterol 125mg Sodium 1,850mg Total Carbohydrates 95g Dietary Fiber 5g Sugars 10g Protein 45g…
Grilled Chicken on the Barbie is a signature dish at Outback Steakhouse, featuring a seasoned and grilled chicken breast served with their signature BBQ sauce and a choice of two freshly made sides. Estimated Nutritional Content Nutrient 8 oz Serving 5 oz Lunch Portion Calories 410 kcal 240 kcal Total Fat 7g 4g Saturated Fat…
Caramel Mustard Glazed Pork Chops from Outback Steakhouse feature two 8-ounce bone-in, center-cut pork chops that are seasoned, seared, and topped with a rich caramel and Creole mustard glaze. This dish is served with two freshly made sides of your choice, making it a hearty and flavorful meal. Estimated Nutritional Content (Per Serving): Nutrient Amount…
Bloomin Fried Chicken is Outback Steakhouse’s unique twist on fried chicken, featuring a boneless chicken breast hand-battered in their signature Bloomin’ Onion® seasoning, fried until golden brown, and drizzled with their spicy bloom sauce. This dish is served with a choice of two freshly made sides. Estimated Nutritional Content Nutrient Amount (Approx.) Calories 970…
Outback Ribs is also known as Baby Back Ribs, are slow-cooked until fall-off-the-bone tender and then grilled with a sweet and smoky BBQ glaze. Served with sides like Aussie Fries, these ribs are a must-try for BBQ lovers. Estimated Nutritional Content (Per Serving, Approx.) Nutrient Amount (Approx.) Calories 700-900 kcal Protein 50-60g Carbohydrates 40-50g Fat…
Alice Springs Chicken is a savory and cheesy dish featuring grilled chicken breasts smothered in honey mustard sauce, crispy bacon, and melted cheese, then baked to perfection. Inspired by the flavors of Outback Steakhouse, this dish is a crowd-pleaser, combining sweet, smoky, and cheesy goodness in every bite. Estimated Nutritional Content (Per Serving, Approx.) Nutrient…
Queensland Chicken & Shrimp Pasta is a creamy, flavorful dish that combines grilled chicken and sautéed shrimp with a rich, garlic Parmesan Alfredo sauce served over fettuccine pasta. This dish offers a perfect balance of tender protein, creamy sauce, and al dente pasta, making it a satisfying choice for seafood and pasta lovers alike. Estimated…