House Side Salad

Tasmanian Chili is a bold, steak-only chili (no beans) featuring tender chopped steak, diced tomatoes, onions, peppers, garlic, and traditional chili spices, served with tortilla chips and salsa. Estimated Nutritional Content Table Item Calories Total Fat Sat Fat Cholesterol Sodium Carbs Fiber Sugars Protein Cup 200 kcal 14 g 6 g 40 mg 760 mg 7 g 2 g 3 g 12 g…

French Onion Soup at Outback Steakhouse is a rich and savoury starter featuring slow-cooked caramelized onions in a hearty beef broth. It’s topped with a crunchy crouton or toasted bread and melted provolone cheese for a gooey finish. Served to piping hot in a crock, it delivers bold, comforting flavours. This soup is a guest…

Caesar Side Salad at Outback Steakhouse is a classic accompaniment to any meal, offering a blend of crisp textures and savory flavors. A traditional Caesar salad featuring fresh romaine lettuce, homemade croutons, and freshly grated Parmesan cheese, all tossed in a creamy Caesar dressing. Estimated Nutritional Content Table Nutrient Amount per Serving side caesar salad…

Baked Potato Soup is a popular comfort dish known for its creamy texture and rich flavors. The Baked Potato Soup at Outback Steakhouse is available in two sizes, Bowl: Approximately 450–460 calories Cup: Approximately 250–280 calories Loaded baked potato soup features a creamy base with chunks of baked potatoes, topped with crispy bacon, shredded cheddar…

Classic Blue Cheese Wedge Side Salad from Outback Steakhouse is a popular side dish known for its rich flavors and crisp textures. Estimated Nutritional Content Table Nutrient Amount Calories 530 kcal Total Fat 46 g Saturated Fat 12 g Trans Fat 0.5 g Cholesterol 60 mg Sodium 1,250 mg Total Carbohydrates 21 g Dietary Fiber…

Blue Cheese Pecan Chopped Side Salad from Outback Steakhouse is a flavorful and textured side dish that combines fresh greens with savory and sweet elements. Estimated Nutritional Content Table Nutrient Amount per Serving Calories 440–590 kcal Total Fat 36.3–47 g Saturated Fat 9–13 g Cholesterol 20–34 mg Sodium 892–1260 mg Total Carbohydrates 28–35.1 g Dietary…