Bloomin Fried Shrimp is a fan-favorite appetizer featuring shrimp battered and fried to crispy perfection, served in a fun blooming presentation. Paired with a tangy, creamy dipping sauce, it’s a perfect balance of crunchy, savory, and spicy flavors.
Bloomin Fried Shrimp Price
The price of Bloomin’ Fried Shrimp can vary depending on the location and any promotions, but it typically ranges between $12 to $15 at Outback Steakhouse. Prices might differ slightly based on the region or any updates to the menu, so it’s always a good idea to check the specific restaurant’s menu for the most accurate pricing.
Estimated Nutritional Content
Nutrient
Amount per Serving (Approx. 10 Shrimp)
Calories
1,040 kcal
Total Fat
63g
– Saturated Fat
7g
– Trans Fat
0g
Cholesterol
155mg
Sodium
1,400mg
Total Carbohydrates
97g
– Dietary Fiber
4g
– Sugars
2g
Protein
26g
Vitamin D
0% DV
Calcium
10% DV
Iron
10% DV
Potassium
380mg
Ingredients
Shrimp (peeled and deveined)
Batter (flour, cornstarch, baking powder, salt, pepper, and various seasonings like paprika, garlic powder, or cayenne)
Eggs (to help coat the shrimp)
Buttermilk (for marinating the shrimp and adding a tender texture)
Seasoned Flour (for dredging the shrimp before frying)
Oil (for deep frying)
Dipping Sauce (usually a creamy, spicy sauce made from mayonnaise, ketchup, horseradish, mustard, and seasonings like paprika and cayenne)
Conclusion
Bloomin’ Fried Shrimp is a delicious, crispy seafood dish perfect for sharing or as an appetizer at Outback Steakhouse. With its golden fried shrimp and flavorful dipping sauce, it’s a crowd pleaser. Though it’s a treat high in calories and fat, it’s a perfect indulgence for those craving something rich and flavorful.
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