3 Cheese Steak Dip is a rich, creamy, and savory appetizer that combines tender steak, three kinds of cheese, and a flavorful mix of seasonings. This indulgent dip is perfect for parties, game nights, or any occasion that calls for a delicious and satisfying snack. Served warm with chips, crackers, or fresh bread, it’s guaranteed to be a crowd-pleaser.
3 Cheese Steak Dip Price
The cost to prepare a 3-Cheese Steak Dip depends on your location and the quality of ingredients:
Homemade Version: Expect to spend around $15-$25 for the ingredients, depending on the cut of steak and the type of cheese you choose.
Restaurant/Takeout Version: If you order this dip at a restaurant or from a catering service, it could cost anywhere from $10 to $20 for a serving.
Estimated Nutritional Content
Nutrient
Amount
Calories
300-350 kcal
Protein
15g
Total Fat
25g
Saturated Fat
12g
Carbohydrates
5g
Sugars
2g
Fiber
1g
Sodium
600mg
Calcium
200mg
Iron
2mg
Ingredients
Steak (beef): Typically, a tender cut like ribeye or sirloin is used for a juicy and flavorful base. The steak is cooked and then diced or shredded for easy mixing into the dip.
Cream Cheese: Provides a smooth, creamy base for the dip, giving it that rich texture.
Cheddar Cheese: Adds sharpness and depth of flavor to balance the creaminess of the dip.
Mozzarella Cheese: Gives the dip its stretchiness and meltability, creating that gooey, cheesy pull.
Parmesan Cheese: Adds a salty, nutty finish that complements the other cheeses perfectly.
Sautéed onions and garlic: For extra flavor and depth.
Spices: Usually, salt, pepper, and a pinch of paprika or cayenne for a bit of heat.
Conclusion
The 3-Cheese Steak Dip is the perfect blend of creamy, cheesy, and meaty goodness. It’s easy to make and perfect for sharing with friends and family at any casual gathering. Whether you’re hosting a party or just craving a savory snack, this dip is sure to impress with its bold flavors and satisfying texture. Just be mindful of its rich content and enjoy it in moderation.
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