Gold Peak Sweetened Iced Tea
Gold Peak Sweetened Iced Tea is a premium, ready-to-serve black tea brewed from real tea leaves and sweetened with sugar. It’s smooth, lightly robust, and commonly served over ice at Outback Steakhouse. This tea offers a familiar, Southern-style flavor and is a popular non-carbonated drink option on the menu.
Estimated Nutritional Content Table
(Per 20 fl oz Serving)
| Nutrient | Amount |
|---|---|
| Calories | 190 kcal |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 48 g |
| Sugars | 48 g |
| Sodium | 10 mg |
| Protein | 0 g |
| Caffeine | ~26–38 mg |
Based on Coca-Cola’s official data for Gold Peak Sweet Tea (fountain version), commonly used in restaurants.
Price
Price per glass (fountain): ~$3.49 – $3.99
(Refills usually included at dine-in locations)
Ingredients
Brewed black tea (filtered water, tea leaves)
Cane sugar or high fructose corn syrup (depending on version)
Phosphoric acid (pH adjuster)
Natural flavors
Caramel color (optional, in some formulas)
Conclusion
Gold Peak Sweetened Iced Tea at Outback Steakhouse offers a smooth, traditional sweet tea experience that complements grilled meats and hearty meals. While it’s refreshing and naturally flavored, it contains a high sugar content (nearly 12 teaspoons per 20 oz), making it a treat best enjoyed in moderation. For those seeking a lower-calorie option, unsweetened or diet versions may be available upon request.
